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    Artful Italian Antipasti
    Delight in Every Bite
    Savor innovative combinations like
    sweet potato stracciatella and chestnut soup, a true culinary experience.
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    Signature Primi Dishes
    Elevated Pasta Creations
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    Cozy New York Vibe
    Intimate Dining Experience
    Experience the warmth of Forsythia NYC's
    inviting atmosphere while enjoying artfully crafted Italian cuisine.

Hello dear

Welcome To Forsythia NYC

**Our Story - Forsythia NYC**Nestled in the heart of the Lower East Side, Forsythia NYC brings a vibrant taste of Italy to New York City. With a commitment to fresh, high-quality ingredients, each dish showcases a fusion of classic recipes and modern flair. From the peppery insalata di scarole to the indulgent agnolotti di coda alla vaccinara, every bite tells a story of culinary tradition and innovation. The atmosphere radiates warmth, making it an ideal spot for both intimate dinners and lively gatherings. Forsythia NYC is not just a restaurant; it’s a celebration of flavor, culture, and the joy of sharing good food with good company.

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About

Forsythia NYC

Welcome to Forsythia NYC, an emerging gem nestled in the heart of New York City at 9 Stanton St. This vibrant eatery effortlessly melds the rustic charm of traditional Italian cuisine with a modern twist, creating an unforgettable dining experience.

As you step into Forsythia, the ambiance envelops you in warmth, drawing you into a culinary journey where every dish tells a story. The menu, thoughtfully curated, features a tantalizing array of antipasti and primi designed to showcase fresh, seasonal ingredients and artisanal techniques.

Menu Highlights

  • Antipasti: Begin your meal with the insalata di scarole, a delightful mix of endive, citrus vinaigrette, caciocavallo cheese, and crispy shallots for a refreshing burst of flavors. At $19.00, it sets the stage beautifully.
  • Soups: Dive into the zuppa di castagne, a luscious chestnut soup enriched with matsutake mushrooms and guanciale, perfect for cozying up in any season. Priced at $19.00, it warms the heart as it tantalizes the palate.
  • Primi: Do not miss the agnolotti di coda alla vaccinara, a sumptuous pasta stuffed with braised short rib, blanketed in a rich duck jus. At $38.00, it epitomizes indulgence.
  • Signature Flavors: The fettucine al nero di seppia, featuring squid ink pasta paired with perfectly seared scallops, transports you to the Mediterranean coastline. A delightful $30.00 investment for a plate of pure oceanic bliss.

Each plate at Forsythia NYC is a testament to culinary artistry and passion. The careful selection of high-quality ingredients reflects a commitment to authenticity, ensuring that every bite resonates with flavor and integrity. Whether you're sharing a plate of suppli or savoring the essence of spaghetti alla carbonara, you are bound to create lasting memories.

Forsythia NYC invites you to experience its culinary craftsmanship. This intimate haven offers not just a meal, but a celebration of authentic Italian flavors that pay homage to both tradition and innovation. As you leave, you’ll carry with you the heartwarming notion that food, indeed, brings us all together.

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